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Chocolate Chip Tiger Nut Flour Cookies


  • Author: Lisa Hayim

Ingredients

Units Scale

1 cup Tigernut flour
3/4 cup almond flour
1/2 cup vanilla unsweetened almond milk
1 tsp baking powder
1/4 cup chocolate chips


Instructions

Preheat the oven to 375 degrees F
Combine all the dry ingredients in a bowl
Add in the liquid and mix well
Roll into balls about the size of a ping pong ball
Flatten to about 1/2 inch high with palm as you place onto the baking tray
Bake for 15-20 minutes
Enjoy!